Bloody Mary
Bloody Mary

Bloody Mary

Bloody Mary


The Bloody Mary was invented at Harry’s New York Bar in Paris in 1921. It’s a spicy drink with a well-rounded taste, and it’s really easy to make. We’ll show you how!

You Need

  • Ice
  • 5 cl. Vodka
  • 10 cl. Tomato juice
  • 5 ml. Worchestershire-sauce
  • 2-4 ml. Tabasco
  • 1 tbsp Lemon juice, plus 2 slices to serve
  • A pinch of salt and pepper
  • 2 celery sticks, to serve

How to make it

  1. Fill the glass 3/4 with ice.
  2. Pour in Vodka, tomato juice, lemon juice and Tabasco
  3. Add Worchestershire-sauce, salt and peber
  4. Decorate the drink with a slice of lemon and a celery stick (optional)

Enjoy and Cheers!

If your looking for more drinks to try. Check out our collection here!


Please remember to drink responsibly! This post is not intended to promote excessive or irresponsible drinking. PartyPingo does not condone underage drinking, drinking and driving, or any form of reckless alcohol consumption. Stay safe and know your limits.

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