Bloody Mary
Bloody Mary
in

Bloody Mary

Bloody Mary

About

The Bloody Mary was invented at Harry’s New York Bar in Paris in 1921. It’s a spicy drink with a well-rounded taste, and it’s really easy to make. We’ll show you how!

You Need

  • Ice
  • 5 cl. Vodka
  • 10 cl. Tomato juice
  • 5 ml. Worchestershire-sauce
  • 2-4 ml. Tabasco
  • 1 tbsp Lemon juice, plus 2 slices to serve
  • A pinch of salt and pepper
  • 2 celery sticks, to serve

How to make it

  1. Fill the glass 3/4 with ice.
  2. Pour in Vodka, tomato juice, lemon juice and Tabasco
  3. Add Worchestershire-sauce, salt and peber
  4. Decorate the drink with a slice of lemon and a celery stick (optional)

Enjoy and Cheers!

If your looking for more drinks to try. Check out our collection here!

Disclaimer:

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